Lesaffre is a well-established company in the Asia Pacific region, with its regional headquarters located in Singapore. The company is dedicated to enhancing customer engagement and service, focusing on proximity to local bakers to create regional specialties and anticipate market trends. Lesaffre is currently expanding its operations in the Philippines, aiming to provide robust support to its partners and clients, thereby fostering growth and development within the baking industry.
The Global Yeast Extract Quality Director will lead quality assurance initiatives and manage key customer relationships within the yeast extract business.
The Application Technician will develop customized product solutions for the baking industry and support customers with trials.
The Regional Sales Manager will drive sales growth for fermented beverages in Northern Europe.
The Key Account Manager will drive business growth by managing key customer relationships and acquiring new clients.
The LEAN & Safety Manager will lead and develop LEAN management activities to enhance productivity and safety culture.
The Bakery Technologist will support Lesaffre's partners in the Philippines through technical assistance and product development in the baking industry.
The Regional Sales Manager will drive business growth in Spain and Portugal for a global leader in fermentation solutions.
The Management Controller will oversee the management control team and support strategic and operational performance monitoring.
The Technical Sales Specialist will drive sales and provide technical support for animal nutrition products in France.
The Industrial Manager will lead the industrial team, ensuring safety and implementing continuous improvement strategies.
The Customer Service Executive will manage sales orders and ensure customer satisfaction in a multicultural environment.
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