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Director of Sales/Business Development Manager (Hospitality Staffing Sales) - Remote

Posted 26 weeks ago
Sales / Business
Full Time
CA, USA
$150,000 - $180,000/year

Overview

We are seeking an experienced, sales-savvy individual with 5-10+ years of experience in hospitality staffing sales or hospitality sales. This person should have a strong background selling B2B services to hospitality brands, ideally in luxury or fine dining sectors. You should be well-connected, with a robust network of clients and a proven track record of driving growth.

In Short

  • Conduct daily outreach to new and existing clients in the hospitality sector.
  • Build and nurture strong relationships with decision-makers.
  • Meet and exceed monthly sales goals.
  • Follow up on leads to convert them into long-term partnerships.
  • Collaborate with teams for market expansion strategies.
  • Attend client appointments and understand their needs.
  • Stay informed about market trends and competitor offerings.
  • 5+ years in hospitality sales or staffing sales required.
  • Strong network in the hospitality industry is essential.
  • Self-motivated and able to work in a target-driven environment.

Requirements

  • 5+ years in hospitality sales or staffing sales.
  • Strong network in fine-dining or luxury hospitality.
  • Skilled in B2B sales and identifying new business opportunities.
  • Familiarity with G-Suite and CRM tools (HubSpot preferred).
  • Ability to work up to 50 hours per week.
  • Able to mentor junior sales team members.

Benefits

  • Annual OTE: $150,000 (commensurate with experience).
  • Uncapped commissions ranging from $10,000 to $15,000/month.
  • Performance-based bonuses for exceeding sales targets.
  • Medical insurance and PTO.
  • Company-sponsored trips for top performers.
  • Monthly sales competitions with cash and prizes.
  • Travel reimbursement.
  • Opportunities for career growth.

T.R.Z

The Restaurant Zone

The Restaurant Zone is a forward-thinking organization dedicated to innovation and transformative projects within the restaurant industry. Based in California, the company fosters a dynamic work environment that values creativity, leadership, and results. With a commitment to exploring alternative business concepts, The Restaurant Zone supports professional development and encourages a healthy work-life balance through a hybrid work model. The company seeks to inspire change and drive success by collaborating with cross-functional teams to deliver innovative solutions.

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