Cook - Remote

Overview

This full-time cook position at Spaulding Nursing and Therapy Center Brighton involves preparing, seasoning, and cooking a wide variety of foods while leading a team in a professional kitchen environment.

In Short

• Full-time cook position working 11:30am-8pm.
• Assist with preparing and cooking various food items.
• Maintain clean work areas and equipment.
• Review production schedules for food requirements.
• Prepare special diets according to prescribed standards.
• Record inventory and order stock as needed.
• Lead team and cater special events.
• Experience working as a cook (5-7 years required).
• High School Diploma or equivalent preferred.
• Ability to use cleaning equipment and safely handle food.

Requirements

• 5-7 years of cooking experience.
• High School Diploma or equivalent preferred.
• Knowledge of food preparation and presentation methods.
• Organizational and coordination skills.
• Ability to handle food safely and maintain cleanliness.
• Skills in preparing a variety of foods and baked goods.
• Ability to gather data and prepare reports.
• Experience with inventory control.
• Ability to work in a team environment.
• Physical ability to perform job functions, including lifting and standing.

Benefits

• Be part of a mission-driven organization.
• Opportunity to work in a collaborative environment.
• Engage in meaningful work that impacts patient care.
• Access to a wide range of professional development opportunities.
• Join a community dedicated to enhancing healthcare quality.