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Processing Relief Operator - Remote

Posted 1 week ago
All others
Full Time
USA

Overview

The Processing Relief Operator at Saputo is responsible for ensuring safe production practices, maintaining equipment, and adhering to food safety standards while contributing to the overall success of the dairy processing operations.

In Short

  • Follow safety rules and regulations in the workplace.
  • Adhere to GMP and HACCP requirements.
  • Report food safety or quality problems to management.
  • Complete paperwork and maintain general housekeeping.
  • Mix products according to calculated formulas.
  • Operate and troubleshoot pasteurizing equipment.
  • Disassemble, sanitize, and reassemble mixing equipment.
  • Maintain inventory on a FIFO basis.
  • Communicate production issues to supervisors.
  • Perform other duties as assigned by management.

Requirements

  • Experience in food processing or manufacturing preferred.
  • Knowledge of food safety standards.
  • Ability to operate industrial equipment.
  • Strong attention to detail and accuracy.
  • Good communication skills.
  • Ability to work in a team environment.
  • Willingness to follow strict safety protocols.
  • Basic computer skills for data entry.
  • Physical ability to perform manual tasks.
  • Flexibility to work various shifts as needed.

Benefits

  • Inclusive and growth-driven work environment.
  • Opportunities for career advancement.
  • Comprehensive health benefits.
  • Employee support and training programs.
  • Engagement in community support initiatives.
  • Access to a diverse range of dairy products.
  • Participation in a strong team culture.
  • Competitive salary and compensation.
  • Commitment to employee well-being.
  • Equal opportunity employer.

S.S.C.U

SCUSA Saputo Cheese USA

SCUSA Saputo Cheese USA is a leading dairy processor and one of the top three cheese producers in the United States, known for its commitment to quality and community support. With a diverse portfolio of well-loved brands such as Stella, Frigo Cheese, and Montchevre, the company processes approximately 11 billion liters of milk annually into a wide range of dairy and dairy alternative products sold in over 60 countries. Operating 65 manufacturing facilities and employing over 19,500 people globally, Saputo fosters an inclusive and growth-driven work environment that values contributions from all employees. The company emphasizes safety, quality, and adherence to food regulations while encouraging teamwork and professional development among its workforce.

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