QA Laboratory Technician - 1st Shift - Remote

Overview

The QA Laboratory Technician will play a key role in ensuring product quality at Saputo's new facility in Franklin, WI, by performing various analytical and microbiological testing of dairy products.

In Short

• Monitor production areas for product quality.
• Collect and test samples of raw ingredients and finished goods.
• Document and report quality deviations.
• Calibrate and maintain lab testing equipment.
• Support internal and external audits.
• Prepare customer certificates of analysis.
• Comply with federal and state dairy food regulations.
• Maintain quality control records.
• Perform microbiological sampling and testing.
• Work in a manufacturing environment with safety protocols.

Requirements

• Experience with food quality specifications and testing.
• Associate’s degree in Food or Dairy Science preferred.
• Ability to pass regulatory certification requirements.
• Knowledge of food manufacturing acronyms (e.g., HACCP, GMP).
• Strong organizational skills.
• Ability to work in a noisy and variable temperature environment.
• Physical ability to lift up to 40 lbs frequently.
• Experience with documentation and compliance.
• Professionalism and teamwork skills.
• Willingness to follow safety protocols and procedures.

Benefits

• Comprehensive medical, dental, and vision insurance.
• 401k and employee stock options.
• Paid time off and employee recognition programs.
• Opportunities for community engagement.
• Supportive work culture focused on employee growth.