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Palletizer Operator - Remote

Posted 2 days ago
All others
Full Time
USA
24.52 USD/hour

Overview

The Palletizer Operator at Saputo is responsible for the safe and efficient operation of production packaging equipment, ensuring high-quality dairy products are packaged correctly.

In Short

  • Operate automated packaging equipment safely and efficiently.
  • Set-up and replenish packaging equipment.
  • Follow standard operating procedures (SOPs) meticulously.
  • Generate and verify pallet identification labels.
  • Perform routine equipment adjustments and maintenance.
  • Complete production records accurately.
  • Communicate any out-of-specification product conditions.
  • Work in a 24/7 manufacturing facility with night shifts.
  • Lift up to 50 lbs frequently during shifts.
  • Engage in product reclaim and rework operations.

Requirements

  • Minimum of 2 years of experience in food manufacturing.
  • Dairy food manufacturing experience preferred.
  • Lift truck certification or ability to obtain it.
  • Strong math and technical skills.
  • Understanding of food safety standards (e.g., SQF, HACCP).
  • Shift flexibility for night shifts.
  • Ability to follow detailed SOPs.
  • Physical ability to perform lifting tasks.

Benefits

  • Development opportunities for career fulfillment.
  • Meaningful compensation and benefits.
  • Opportunities to contribute to the community.
  • Inclusive and growth-driven work environment.

S.S.C.U

SCUSA Saputo Cheese USA

SCUSA Saputo Cheese USA is a leading dairy processor and one of the top three cheese producers in the United States, known for its commitment to quality and community support. With a diverse portfolio of well-loved brands such as Stella, Frigo Cheese, and Montchevre, the company processes approximately 11 billion liters of milk annually into a wide range of dairy and dairy alternative products sold in over 60 countries. Operating 65 manufacturing facilities and employing over 19,500 people globally, Saputo fosters an inclusive and growth-driven work environment that values contributions from all employees. The company emphasizes safety, quality, and adherence to food regulations while encouraging teamwork and professional development among its workforce.

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