Dietary Aide II - Food Services - Per Diem - Remote

Overview

The Dietary Aide II position at UMass Memorial Health involves performing various food service and dish room duties under the supervision of Diet Supervisors, while adhering to safety and hygiene protocols.

In Short

• Perform food service and dish room duties.
• Follow hygiene and safety protocols.
• Provide courteous customer service.
• Prepare and deliver food trays.
• Operate dishwashing equipment.
• Assist with food production and cashiering.
• Complete required training.
• Maintain a safe work environment.
• Demonstrate teamwork and flexibility.
• Attend meetings and comply with departmental policies.

Requirements

• Ability to read, write, and understand English.
• High school graduate preferred.
• Food service experience in healthcare preferred.
• Good interpersonal communication skills.
• Ability to multitask in a fast-paced environment.
• Physical stamina for frequent movement.
• Basic math skills required.
• Serve Safe certification preferred.

Benefits

• Opportunity to work in a leading health system.
• Potential signing bonus.
• Be part of a diverse and inclusive community.
• Engagement in quality improvement initiatives.
• Training and development opportunities.