General Restaurant Assistant - Sorocaba - Remote

Overview

The General Restaurant Assistant will support the creation and preparation of menu items, ensuring hygiene and food safety while collaborating with the kitchen team.

In Short

• Assist in recipe creation and adaptations.
• Help with pre-preparation of menu items.
• Control and plan menu item usage.
• Assemble and service Coffee Breaks.
• Collect and identify food samples.
• Transport food between preparation areas and storage.
• Remove perishable products for pre-preparation.
• Maintain sanitation in restaurant areas.
• Perform daily cleaning of kitchen equipment.
• Participate in safety and team philosophy.

Requirements

• Experience in food preparation or kitchen assistance.
• Knowledge of food hygiene and safety standards.
• Ability to work in a team environment.
• Strong communication skills.
• Willingness to learn and adapt.

Benefits

• Inclusive work environment.
• Opportunities for professional growth.
• Flexible working conditions.
• Commitment to diversity and inclusion.