Manager, Business Operations - Remote

Overview

The Manager of Business Operations at Foodsmart will drive operational excellence and align cross-functional teams to execute key company priorities, tackling complex challenges and improving operational processes.

In Short

• Lead cross-functional planning and execution for strategic priorities.
• Partner with analytics to develop operational models.
• Oversee operational frameworks like OKRs and initiative tracking.
• Support scaling of internal systems and processes.
• Build actionable performance reporting for strategic insights.
• A systems thinker translating vision into operational plans.
• Comfortable in ambiguity and fast-paced environments.
• Collaborative partner across functions and levels.
• Mission-driven to impact healthcare and nutrition.
• 5+ years in management consulting or business operations.

Requirements

• Experience in management consulting or business operations.
• Ability to lead cross-functional initiatives.
• Strong analytical and problem-solving skills.
• Exceptional communication skills for executive audiences.
• Experience with performance processes like OKRs or KPI tracking.
• Passion for operational excellence and improvement.

Benefits

• Be part of a mission-driven team.
• Opportunity to impact health and nutrition.
• Collaborative and supportive work environment.
• Access to professional development opportunities.
• Flexible work arrangements in a remote setting.