Regional Dietitian Manager - Eating Disorders - Remote

Overview

The Regional Dietitian Manager will oversee daily program operations and care delivery, ensuring high-quality treatment for patients with eating disorders.

In Short

• Manage and support a team of dietitians.
• Ensure compliance with regulatory requirements.
• Provide clinical leadership and consultation on complex cases.
• Utilize data to guide decision-making and quality improvement.
• Engage in change management and operational oversight.
• Collaborate with cross-functional teams to enhance care delivery.
• Work remotely, ideally in PST/MST time zones.
• 5+ years of experience in eating disorder treatment required.
• 3+ years of experience supervising dietitians preferred.
• Promote diversity, equity, and inclusion in the workplace.

Requirements

• Strong experience in eating disorder care delivery.
• Ability to manage and develop a team.
• Master's degree in nutritional science or related field preferred.
• Active, unrestricted license within home state required.
• Experience in virtual care delivery models.
• Strong problem identification and resolution skills.
• Commitment to quality patient care and outcomes.
• Dynamic and proactive approach to operational challenges.
• Ability to work effectively in a remote environment.
• Passion for promoting diversity and inclusion in healthcare.

Benefits

• Fully remote work environment.
• Opportunity to make a significant impact in patient care.
• Supportive and inclusive company culture.
• Access to professional development opportunities.
• Engagement in a mission-driven organization.