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Chef - FIFO / DIDO - Townsville - Remote

Posted 2 weeks ago
All others
Full Time
Queensland, Australia

Overview

Join one of Australia’s largest Chef Teams with Sodexo, where you can showcase your culinary skills and be part of a team that drives food trends across the country.

In Short

  • Permanent opportunities for experienced Chefs.
  • 14 days on - 7 days off (11 Hour) roster.
  • Work across multiple sites within the Energy & Resources portfolio in Queensland.
  • Uncapped career development potential.
  • Structured work-life balance.
  • Work in a full-time capacity across various kitchen sections.

Requirements

  • Certificate III in Commercial Cookery or equivalent.
  • Food Safety Supervisor Certificate (valid within 5 years).
  • Able to work autonomously and be flexible.
  • Previous FIFO Chef experience preferred.
  • Experience in mass-catering environments is highly desired.
  • Must have Australian Citizenship or full working rights.
  • National Police Check required.

Benefits

  • Competitive salary and benefits.
  • Training and upskilling opportunities.
  • Recognition programs.
  • Be part of a company that values purpose and impact.
  • Equal Opportunity Employer.
Sodexo Canada logo

Sodexo Canada

Sodexo Canada is a leading provider of integrated facilities management services, dedicated to enhancing the quality of life for clients and customers across various sectors. The company emphasizes a strong commitment to sustainability, diversity, and inclusion, and strives to create a positive impact through its operations. With a focus on employee engagement and development, Sodexo Canada offers a flexible work environment, competitive compensation, and numerous opportunities for growth. The organization is recognized for its corporate responsibility initiatives and is committed to providing a safe and healthy workplace for all team members.

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