Taco Bell, founded in California in 1962, has grown from a local favorite known for its Crunchy Tacos to a global brand with over 8,200 restaurants and 350 franchise organizations serving more than 42 million customers weekly. As the largest Mexican-inspired quick service restaurant (QSR) in the world, Taco Bell is part of Yum! Brands, the largest restaurant group globally. The company prides itself on being a Cultural Rebel, committed to using high-quality, sustainable ingredients and innovating restaurant technology. Taco Bell fosters a culture of inclusivity, bold self-expression, and community connection, encouraging its employees to 'Live Más' while providing a fun and engaging work environment.