R&D Technology Solutions Intern - Remote

Overview

Join us as R&D Technology Solutions Intern at our international R&D headquarters in Utrecht, starting in March 2026. This internship focuses on sustainability and nutritional excellence, allowing you to perform your own research project related to new ingredients, coffee and process technologies while assisting in team activities.

In Short

• Optimize coffee and ingredient processing methods through lab or pilot plant experiments.
• Support the implementation of new technologies and equipment.
• Analyze data to identify trends and propose innovative solutions.
• Contribute to knowledge sharing by developing standard operating procedures.
• Gain hands-on experience in food engineering and multidisciplinary insights.
• Receive a monthly internship allowance of €525 (full-time).
• Travel compensation if you don't have a free public transport card.
• Paid holidays for each internship term.
• Learn from experienced R&D professionals.
• Work in a collaborative environment with a balance of independence.

Requirements

• Enrolled in a bachelor or master's program in Food Science, Food Technology, Chemical Engineering, or Chemistry.
• Strong MS Office skills and fluent in English (spoken and written).
• Structured approach and excellent communication skills.
• Ability to work both in a team and independently.
• Available for at least 5 months, preferably from March to August 2026.
• Can commit to 5 days per week, including 4 days in-office and 1 day remotely.

Benefits

• Unique learning journey as part of the Global R&D team.
• Hands-on experience in food engineering.
• Opportunity to work on innovative projects.
• Exposure to multidisciplinary insights into chemistry and food science.
• Supportive and action-driven company culture.