Chef - Remote

Overview

Join us at Pub & Carvery, where whatever the weather or occasion, we’ve got something for everyone with our mix of carvery and classic pub food washed down with a tasty tipple. Our carveries include a choice of three 14-hour slow-cook meats and a selection of potatoes and seasonal vegetables where our customers can pile their plates as high as they like.

In Short

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen.
• Communicate clearly with your team to provide high-quality meals.
• Keep up to date with new products, menus, and promotions.
• Work under pressure in a busy kitchen.
• Deliver tasty and well-presented meals.
• Willingness to learn new skills and help out in different areas.

Requirements

• Passion for food and cooking.
• Ability to thrive in a fast-paced environment.
• Team player with good communication skills.

Benefits

• Competitive salary and pension contribution.
• Career advancement opportunities.
• Discounts on food and drink.
• Free employee assistance program for mental health and well-being.
• Referral bonuses for bringing in new employees.
• Access to wages before payday.
• Retail discounts at various brands.