Cellar Service Technician - Remote

Overview

As a Cellar Service Technician, you will be helping great people in great pubs serve great beer by maintaining and installing the dispensing equipment of brands supplied by Greene King.

In Short

• Field based role covering Newcastle.
• Install brands to dispense and industry standards.
• Provide customer support with dispense issues.
• Work within a given area to ensure all services and installations are completed within Service Level Agreements.
• Organise and plan own workload within an area liaising with customers.
• Manage and maintain stock in vans and at store locations.
• Understand dispense equipment and complete basic building works.
• Be on call 9 times throughout the year.
• Working hours Monday to Friday with overtime available.
• Company vehicle provided.

Requirements

• Previous experience in a service-based technical environment.
• Level 2 Technical Certificate in Cellar Service installation and maintenance (preferred, but not essential).
• Proven knowledge of the Technical Services / Drinks Industry.
• Customer Service / Field based experience.
• Mainframe and PC experience with good analytical skills.
• Food Safety and Health & Safety Basic Qualifications.
• Hold a clean Driving license.

Benefits

• Join the leading pub company and brewer.
• Opportunity to work in a dynamic environment.
• Company vehicle provided for fieldwork.
• Overtime opportunities available.
• Be part of a team with a rich history in British hospitality.