Senior Nutrition Services Technician - Remote

Overview

The Senior Nutrition Services Technician is responsible for maintaining shift accountability for the provision of Nutrition Services, ensuring high-quality food and nutritional services are delivered to patients, employees, and visitors.

In Short

• Part-time position working evenings at Butterworth Hospital.
• Responsible for maintaining sanitation and personal hygiene procedures.
• Monitors food preparation and service quality.
• Oversees cash handling and daily deposits.
• Trains new staff and leads orientation sessions.
• Ensures compliance with hospital policies and procedures.
• Works variable weekends as required.
• Reports to the Nutrition Services management team.
• Engages in continuous improvement of service delivery.
• Participates in quality assurance monitors.

Requirements

• High School Diploma or equivalent required.
• At least 6 months of relevant food service experience, preferably in a healthcare setting.
• ServSafe Manager certification required within 90 days.
• ServSafe Allergen certification required within 90 days.
• Associate's Degree in Hospitality or Nutrition preferred.
• Strong communication and customer service skills.
• Ability to work in a fast-paced environment.
• Leadership skills for training and mentoring staff.
• Ability to handle cash and financial transactions accurately.
• Commitment to maintaining high standards of food safety.

Benefits

• Comprehensive benefits package.
• On-demand pay program.
• Discounts on various services and products.
• Optional insurance coverage (identity theft, auto, pet, etc.).
• Retirement options with contributions and match savings.
• Supportive work environment committed to diversity and inclusion.
• Opportunities for professional development and training.
• Access to wellness programs and resources.
• Flexible scheduling options.
• Engagement in community health initiatives.